Two weekly menus · Family-size portions

Welcome to the Weekly Supper Club.

Each week, Olive & Amber offers two comforting, chef-prepared suppers in family-size portions. Choose the meal—or both—that sounds right for your table, order during the preorder window, and let us take care of dinner.

Join the Supper Club ↗
Herb-roasted chicken with potatoes and carrots

Made for sharing

Real food for the week ahead.

The Weekly Supper Club brings the relief of dinner already being done without asking you to sort through a long menu or commit to a subscription. Two complete meals let us cook in thoughtful batches while giving your family something genuinely good to look forward to.

Simple by design

How the Supper Club works

01

Meet the weekly menu

Two complete suppers are announced each Friday through our website, email list, and social media.

02

Choose what fits your table

Order one meal or both in the portion size your household needs. Pricing and everything included will be clearly listed; orders close Saturday evening.

03

Pick up or choose delivery

Orders are paid in advance and prepared for Wednesday pickup or local delivery. The available window and any delivery fee will be included with each menu.

The kind of week we mean

Two meals. Plenty of comfort.

A sample Supper Club week

Choose one—or make the whole week easier.

  • Roasted chicken with Yukon Gold mashed potatoes, green beans & chimichurri
  • Spaghetti & meatballs with house marinara

Meals are offered in family-size portions for different household sizes. Final menus, portions, and pricing will be shared each Friday.

A pan of baked ratatouille made with eggplant, tomato, herbs, and cheese
A comforting seasonal supper
Thick house marinara being ladled from a pot
House marinara, made from scratch
Freshly baked artisan sourdough on a wooden board
Something special from Olivia's kitchen.

From The Sunday Sourdough Shop

Bread and dessert add-ons

Weekly menus may include Olivia's handmade sourdough breads and seasonal desserts as optional add-ons.

Sourdough loaf · $10Jalapeño cheddar loaf · $12Sliced sandwich loaf · $10Seasonal individual cheese pies · $3

Selections are made fresh in limited quantities and may vary from week to week.

Come to the table

See what we're cooking next.

Join the Weekly Supper Club list to receive each week's menus and ordering details. There is no subscription or automatic order—choose only the weeks that sound good to you.

Join the Supper Club ↗